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    Co-op GRO Plant-Based Eating Spicy Fondue Dip 150g

    Availability: Out of stock
    Products specifications
    Vegan Alternative to Cheddar Cheese (37%) (Water Coconut Oil, Modified Potato Starch, Maize Starch, Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Salt, Flavourings, Yeast Extract, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Carotenes))
    Vegan Alternative to Cream (20%) (Water, Palm Fat, Rapeseed Oil, Sugar, Lentil Protein, Acetylated Distarch Adipate, Emulsifiers (Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids - Vegetable, Lecithins (Sunflower)), Flavourings, Salt, Stabilisers (Guar Gum, Locust Bean Gum), Colou (Beta-Carotenes))
    Vegan Alternative to Cream Cheese (20%) (Water, Coconut Oil, Soya Protein Concentrate, Salt, Lactic Acid, Sugar, Thickener (Carrageenan), Flavourings)
    Spring Onion (9%)
    Roasted Red Pepper (8%)
    Tapioca Starch
    Jalapeño (2%)
    Smoked Paprika (2%)
    Acidity Regulator (Sodium Citrate)
    Cracked Black Pepper
    Allergens - May Contain
    Allergens - Contains
    Unit Price
    £25.27 per KG

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