Ingredients
|
Potato (44%) Cooked Cumberland Pork Sausages (23%) (Pork, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Dextrose, Stabilisers (Disodium Diphosphate, Sodium Triphosphate), White Pepper, Raising Agent (Ammonium Carbonates), Ginger, Black Pepper, Nutmeg, Paprika, Pepper Extract, Cayenne Pepper) Water Onion Butter (Milk) Beef Stock (Water, Beef Extract, Salt, Yeast Extract, Sugar, Beef Fat, Tomato Paste, Onion, Onion Concentrate, Carrot) Rapeseed Oil Cornflour Worcestershire Sauce (Water, Spirit Vinegar, Sugar, Tamarind Extract, Onion, Garlic, Concentrated Lemon Juice, Ginger, Clove, Chilli) Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salt Tomato Paste Brown Sugar Colour (Plain Caramel) White Pepper Black Pepper Sausage casings made using Beef
|