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    COOK Thai Basil Chicken - Serves 1

    Availability: Out of stock


    Typical ValuesPer 100gPer Portion
    Energy (kJ) 471 1,248
    Energy (cal) 112 297
    Protein (g) 10.3 27.3
    Carbohydrate (g) 9.8 26
    of which: sugars (g) 3.9 10.3
    Fat (g) 3.2 8.5
    of which are saturates (g) 0.6 1.6
    Fibre (g) 1.3 3.4
    Sodium (g) 0.33 0.88
    Salt (g) 0.825 2.2



    Chicken Thigh (29%), Water, Tenderstem Broccoli (9%), Spring Onions, Red Peppers (5%), Onions (5%), Shiitake Mushrooms (5%) [Sulphites], Tamari (4%) (Soya Beans, Water, Sea Salt, Alcohol, Koji Spores (Aspergillus Oryzae)), Cashew Nuts (3%), Light Brown Sugar, White Wine Vinegar (Antioxidant: Sulphur Dioxide), Garlic, Lime Juice (2%), Cornflour, Thai Basil, Thai Fish Sauce (Water, Anchovy Fish Extract, Salt, Sugar), Light Vegetable Bouillon (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (Contains Celery)), Ginger Puree, Rapeseed Oil, Basil, Milled Lime Leaf, Salt, Chilli Flakes.



    Other Nuts, Fish, Soya, Celery, Sulphites

    This product has been made in a kitchen that uses nut ingredients

    Products specifications
    Unit Price
    £4.95 EACH

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