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    CK Steak & Red Wine Pie 2

    Availability: In stock
    £9.45
     

    Nutrition 

    Typical ValuesPer 100gPer Portion
    Energy (kJ) 703 2,074
    Energy (cal) 168 496
    Protein (g) 11.6 34.2
    Carbohydrate (g) 10.5 31
    of which: sugars (g) 2.8 8.3
    Fat (g) 8.2 24.2
    of which are saturates (g) 3.5 10.3
    Fibre (g) 1.2 3.5
    Sodium (g) 0.27 0.79
    Salt (g) 0.675 1.975

     

    Ingredients 

    Rump Steak (30%), Water, Shortcrust Pastry (16%) (Wheat Flour (Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1), Butter [Milk], Free Range Pasteurised Egg Yolk, Water, Lemon Juice, Salt), Onions (12%), Merlot (10%) (Preservative: Sulphur Dioxide), Carrots (4%), Wheat Flour (Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Celery (2%), Rapeseed Oil, Beef Glace (Beef Stock (Beef Bones, Water, Salt), Natural Flavouring, Yeast Extract (Yeast Extract, Salt), Water, Glucose Syrup, Salt, Sugar, Maltodextrin), Tomato Puree, Redcurrant Jelly (Sugar, Water, Redcurrant Juice Concentrate, Gelling Agent (Pectin), Dextrose), Garlic, Salt, Thyme, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Bay Leaf, White Pepper.

     

    Allergens 

    Gluten, Milk, Eggs, Celery, Sulphites

    This product has been made in a kitchen that uses nut ingredients

    Products specifications
    Unit Price
    £16.02 EACH

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