|Typical Values||Per 100g||Per Portion|
|of which: sugars (g)
|of which are saturates (g)
Semi Skimmed Milk, Cooked Macaroni (30%) (Durum Wheat Semolina and Water), Vintage Cheddar (8%) [Milk], White Bread (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Fermented Wheat Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid), Mature Cheddar (5%) [Milk], Smoked Bacon (4%) (Pork, Water, Salt, Antioxidant (Sodium Ascorbate). Preservatives (Sodium Nitrite, Potassium Nitrate)), Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter [Milk], Parsley, Rapeseed Oil, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Citric Acid, Stabiliser (Xanthan Gum)), Garlic, Salt, Paprika, Black Pepper, White Pepper.
Gluten, Milk, Soya, Mustard
This product has been made in a kitchen that uses nut ingredients