|Typical Values||Per 100g||Per Portion|
|of which: sugars (g)
|of which are saturates (g)
Semi Skimmed Milk, Tomato Passata (14%), Chicken (13%), Cheddar Cheese (6%) [Milk], Mushrooms (5%), Lasagne Sheets (5%) (Durum Wheat Semolina), White Bread (Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Fermented Wheat Flour, Emulsifiers: Mono- and Diacetyltartaric Acid Esters of Mono- and Dyglycerides of Fatty Acids, Sodium Stearol-2- Lactylate, Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid)), Mascarpone [Milk] (Acidity Regulator: Citric Acid), Spinach (4%), Water, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Onions, Crème Fraiche [Milk] (Preservative: Potassium Sorbate), Celery, Salted Butter [Milk], Tomato Puree (2%), Carrots, Regato Cheese [Milk], Brown Sugar, Cornflour, Rapeseed Oil, Salt, Garlic, Basil, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Acidity Regulator: Citric Acid, Stabiliser (Xanthan Gum)), Parsley, White Pepper, Nutmeg, Sage.
Gluten, Milk, Soya, Celery, Mustard
This product has been made in a kitchen that uses nut ingredients